![]() ![]() Thyme has culinary applications and is commonly added to sausage meat and stuffing. Other traditional uses include treatment of bronchitis, as an agent in cough mixtures and mouthwashes, and as a topical application for acne and skin infections. Teas made from thyme have been traditionally used for GI disorders and to treat intestinal parasites such as hookworm. Thyme sprigs were thought to be protective against plague, and thyme oil was used as an antiseptic during World War I. Roman soldiers bathed in water infused with thyme for vigor, and Egyptians used thyme in the embalming process. Thyme was used as a symbol of elegance and grace in ancient Greece. ![]() Tiny tubular lilac flowers appear in late spring. The highly aromatic leaves are tiny, elliptical, and grey-green in color, and the margins roll under (revolute). Numerous woody stems grow upward to form the 0.3 m height of the plant. Thyme is a woody perennial (evergreen in mild winters) and is primarily grown as a herb. vulgaris is a perennial plant native to some European and Asian countries. There are 6 recognized Thymus species, but many hybrids and varieties exist. InteractionsĬontact dermatitis and systemic allergy have been reported. ![]() Information regarding safety and efficacy in pregnancy and lactation is lacking. Studies are lacking to guide clinical dosages. Clinical trials are lacking to support these uses. Thyme extracts and thymol have been used in cough mixtures and mouthwashes, as well as for skin conditions, especially fungal infections. Common Name(s): Common thyme, Garden thyme ![]()
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